The father and son founders are 'immensely proud' of their achievements and challenges they've overcome.
Founders of Hobsons Brewery – Nick Davis and his dad Jim – say they are 'immensely proud' of their achievements in helping to grow the business to a team of more than 20 people after coming through challenges such as the pandemic.
Nick said: “I can't help but feel an immense sense of pride and gratitude as we celebrate our 30th anniversary. "Of course, the current cost-of-living crisis and rise in energy prices are also having a huge impact on our industry. Upon Hobsons’ official launch, its first cask beer, ‘Best Bitter’, entered the local pub scene — which is still proudly brewed today.
The installation of an onsite wind turbine in 2009 kickstarted its commitment to finding more ways to be green, from bottle labels made from waste wood pulp from the paper-making process to wooden pump clips.
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