Chef shares unknown roast potato cooking hack that leaves spuds tasting 'epic'

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Chef shares unknown roast potato cooking hack that leaves spuds tasting 'epic'
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Star chef shares unknown roast potato cooking hack that leaves spuds tasting 'epic'

Celebrity chef Richard Bainbridge has shared his hack on how to make roast potatoes burst with flavour - just in time for Christmas.

He claims the hack leaves the food tasting 'epic'. When it comes to a starter, Richard advocates smashing up some frozen raspberries and adding them on top of a prawn cocktail. Speaking to the Mirror, Bainbridge said: "When it comes to any large party or when you are required to cook for large numbers preparation is essential, for example, two weeks before Christmas you should start writing your to-do list and making any items you can in advance so that the day before and the morning of, the bulk of your preparation is complete and you can be calm and relaxed with a glass of Sherry in hand as no one likes to see a stressed chef.

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