It's gin o'clock!
10Add 20ml Four Pillars Bloody Shiraz Gin, 20ml Campari, 20ml dry curacao , 20ml fresh lemon juice and 1 dash of Regan’s Orange Bitters into a cocktail shaker. Strain into a chilled coupette with a lemon twist for a delicious sweet and bitter cocktail.Combine 50ml Beefeater Dry, one bar spoon orange marmalade, 25ml lime juice and 20ml agave syrup in a cocktail shaker. Strain after shaking, and garnish with a lime wheel.
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