If you want an upmarket breakfast this is the place
Greasy spoons, pubs, restaurants, tea rooms and cosy cafes... whether it's cheap and cheerful or something more fancy, you'll be spoilt for choice when it comes to sitting down for a full English in Nottingham. Over the years I've tucked into hearty breakfasts at the GB Cafe, Bill's, the Warsaw Diner, Cosy Club, The Roebuck and long lost cafes like the Granby Kitchen, a proper old-school cafe in Station Street, where a fried slice preceded today's hankering for hash browns.
Inside big arched windows let in plenty of light, while the wooden flooring is practical but stylish. Around the corner from the bar is an open kitchen with a wood-fired oven. If you're in any doubt, there's a pile of logs artfully stored near the bottles of wine. Breakfast is only served on weekends from 9am to 11.30am and when I saw you could book online I decided to play it safe with a reservation rather than turning up spontaneously. After a warm greeting, we're invited to select our table. All but one of the window tables by the canal are taken, so we head there. The music is chilled, the kind of laid back tunes you want on a Saturday morning to ease you into the weekend.
One of the criticisms in reviews has been about the standard of service but we can't fault it. We're served by two young waitresses who are both efficient and pleasant and our drinks and food arrive in a timely fashion. Lincolnshire sausages are the best because they're made from coarsely ground meat instead of mince and the herby taste.
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